Velenosi
Offida Pecorino Villa Angela
Bright straw yellow with greenish hues. Clearly evident fruity nuances of banana, pineapple and apple along with vegetal hints of cut grass. Remarkably fresh-tasting thanks to scents of white and yellow pulp fruit and vegetal nuances. Good structure and a lingering finish.
DETAILS
- Region: Le Marche
- Grape Variety: 100% Pecorino
- Classification: DOCG
- Alcohol: 13.5%
- Volume: 750ml
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Colour
Straw yellow with greenish reflections
Nose
Pleasant, intense and refined smell with hints of exotic fruit, citrus fruits, acacia and jasmine flowers, balsamic herbs, hawthorn and banana, mixed with other new, unusual and original sensations, all of which very pleasant
Palate
In the mouth, a freshness prevails that enhances the characteristics of the varietal aromas. This wine manages to combine an acid taste, fresh and sweet at the same time. An uncommon elegance that results in its appealing to even the most discerning palate
Food Pairing
Recommended with sweet-flavored, medium-structured and aromatic dishes such as savory pies, frittatas, cured meat, grilled or baked oily fish (freshwater fish too) and is ideal with “ncip e nciap”-style chicken or rabbit (a spicy dish with black olives and tomatoes sauteed and then baked).
TECHNICAL NOTES
Vinification
Selected grapes, carefully picked in mid- September; soft crushing is followed by immediate lowering of the temperature to favour decanting and elimination of turbidity in suspension. Fermentation is always done at controlled temperature ( 14-15°C) in steel vats. For the entire period of refinement in steel tanks (until about February), the wine remains at a temperature of about 10°C to maintain its aroma intact.
