Carlo Pellegrino

www.carlopellegrino.it

Founded in 1880, the Pellegrino family farms stretch for more than 300 hectares across many kinds of soil and microclimates. More than three hundred growers supply Pellegrino with grapes grown across the island. Carlo Pellegrino has invested substantial resources and is actively promoting the revival of production of its famous Moscatos and raisin wines.

Sicilia Bianco Cavallina

Vintage: 2007
Production Area: Marsala
Classification: IGT
Varietal: Grecanico
Alcohol: 12%
Volume: 750ml

This straw yellow wine with greenish reflections offers intense flowery aromas with fresh, balanced and sapid flavours with a hint of tropical fruits making it perfect with grilled fish.

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Sicilia Pinot Grigio Cavallina

Vintage: 2007
Production Area: Marsala
Classification: IGT
Varietal: Pinot Grigio
Volume: 750ml

A pale yellow colour with lovely fresh aromas fruits with a round mineral flavour that penetrates the palate. Perfect accompaniment to seafood.

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Sicilia Rosso Cavallina

Vintage: 2006
Production Area: Marsala
Classification: IGT
Varietal: Nero d'Avola, Syrah
Alcohol: 12.5%
Volume: 750ml

This Sicilian local red offers strong fruity aromas with hints of blackberry and a well-balanced and harmonious structure making it the ideal pairing with meat dishes and cured meats.

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Nero d'Avola Cent'are

Vintage: 2006
Production Area: Marsala
Classification: DOC
Volume: 750ml

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Nero d'Avola Cent'are

Vintage: 2006
Production Area: Marsala
Classification: DOC
Volume: 375ml

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Passito di Pantelleria

Vintage: 2006
Production Area: Marsala
Classification: DOC
Varietal: Moscato d'Alessandria
Volume: 500ml

Complex and elegant in style with an aroma of dried fruit and apricots. Great with baked sweet dishes or chocolate desserts.

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Marsala all'Uovo Cremovo

Production Area: Marsala
Classification: DOC
Alcohol: 14.5%
Volume: 750ml

Sweet tasting with intense egg yolk flavour. Great with marzipan, pastries, ice cream and confectionery.

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Marsala Fine

Production Area: Marsala
Classification: DOC
Varietal: Grillo, Catarratto
Alcohol: 17%
Volume: 750ml

Aged for over two years in oak barrels producing an intense amber colour and offering persistent aromas with hints of oak to create a fine and delicate flavour.

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Marsala Secco Superiore

Production Area: Marsala
Volume: 750ml

Aged for over two years in small barrels creating a light amber colour with well-balanced and delicate aromas with a hint of oak. The palate offers moderately dry consistency making it a perfect dessert wine.

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