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2012 Australian Gourmet Traveller Restaurant Awards,
Arquilla,
Arquilla Wines,
Australian Gourmet Traveller,
Dunkeld,
Food and Wine,
gourmet traveller,
In the Media,
Restaurants & Bars,
The Royal Mail Hotel Dunkeld,
Wine
It’s the time of year again when Australian restaurants see if they have been blessed with the honour of being recognised in the 2012 Australian Gourmet Traveller Restaurant Awards and we were delighted to see a familiar name in the winners announcements again.
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Tags:
Arquilla,
Arquilla Wines,
Australia,
Food and Wine,
Gourmet Traveller Wine Magazine,
Marsala Superior Secco DOC,
Spazzacamino
In the recent issue of Australian Gourmet Traveller, a recipe was published for a delectable Italian dessert, Spazzacamino, an elegant after dinner treat that is both fun to make and amazing to taste.
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